Cream Cheese Conversion: Cups to Grams
Cream cheese is a soft, mild fresh cheese made from cream and milk. It is essential in cheesecakes, frostings, and dips. It should be brought to room temperature before use to ensure smooth mixing. Full-fat cream cheese (at least 33% fat) is best for baking — reduced-fat versions have more water and can cause separation.
232g per cup
15g per tablespoon
4.8g per teaspoon
8.18oz per cup
Cream Cheese Conversion Table
| Amount | Grams (g) | Ounces (oz) | Tablespoons | Teaspoons |
|---|---|---|---|---|
| ⅛ cup | 29 g | 1.02 oz | 2 tbsp | 6 tsp |
| ¼ cup | 58 g | 2.05 oz | 4 tbsp | 12 tsp |
| ⅓ cup | 77 g | 2.73 oz | 5.33 tbsp | 16 tsp |
| ½ cup | 116 g | 4.09 oz | 8 tbsp | 24 tsp |
| ⅔ cup | 155 g | 5.46 oz | 11 tbsp | 32 tsp |
| ¾ cup | 174 g | 6.14 oz | 12 tbsp | 36 tsp |
| 1 cup | 232 g | 8.18 oz | 16 tbsp | 48 tsp |
| 1½ cups | 348 g | 12 oz | 24 tbsp | 72 tsp |
| 2 cups | 464 g | 16 oz | 32 tbsp | 96 tsp |
| 3 cups | 696 g | 25 oz | 48 tbsp | 144 tsp |
| 4 cups | 928 g | 33 oz | 64 tbsp | 192 tsp |
Quick Cream Cheese Converter
Frequently Asked Questions
- How many grams is 1 cup of Cream Cheese?
- 1 cup of Cream Cheese weighs 232 grams (8.18 oz).
- How many grams is 1 tablespoon of Cream Cheese?
- 1 tablespoon of Cream Cheese weighs 15 grams.
- How many grams is 1 teaspoon of Cream Cheese?
- 1 teaspoon of Cream Cheese weighs 4.8 grams.
Did You Know?
- 1 cup of cream cheese weighs 232g.
- Standard US cream cheese blocks are 227g (8oz) — almost exactly 1 cup.
- Always use room-temperature cream cheese to avoid lumps in cheesecakes and frosting.
- It must be at least 33% fat to be labeled "cream cheese" in the US.
- Neufchâtel is a lower-fat cream cheese alternative with a slightly softer texture.